Office No 1 & 2, Michael Apartment,Vasai West

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Cauliflower

Cauliflower is a versatile and nutritious cruciferous vegetable that has gained popularity in recent years. With low calories, fat, and high fiber content.

  • Vegetables
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Okra

Explore the nutritional benefits of okra, a versatile superfood rich in essential nutrients. Low in calories and high in fiber, it supports heart health.

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Tomato

Tomatoes are a nutritional powerhouse, offering low-calorie content, essential vitamins (A, C, K), and minerals (potassium, calcium, iron), promote skin health.

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Parval

Parval, also known as pointed gourd, is a nutritious and low calorie vegetable with numerous health benefits. It is low in fat, cholesterol free.

  • Vegetables
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Bitter Gourd

Bitter gourd, also known as bitter melon or karela, is a unique and intriguing vegetable with a vibrant green color and a distinct bitter taste.

  • Vegetables
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Cabbage

Cabbage is a highly nutritious and versatile cruciferous vegetable, boasting low calories, fat, and sodium content. It offers a wealth of essential vitamins.

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